Classes & Workshops

Cooking Class: Cajun Birthday Dinner

When: Fri., Aug. 24, 5:30-8:30 p.m. 2018

Learn to prepare old fashioned creole cornbread, fresh cucumber and tomato salad, chicken frecassee with rice, and sweet potato and pecan pie. Please bring an apron, knife, and cutting board.

Price: $60

Add a review

Rating

Select a star to rate.