NOTE: Most venues are canceling or postponing events due to concerns about the spread of COVID-19. Please check with venues to make sure that scheduled events are still, in fact, happening and most of all, stay safe! Share your health news, information, and images to firstname.lastname@example.org
Master Food Preservers of SLO and SB Counties: Food For the Trail and Beyond
When: Sat., Feb. 24, 10 a.m.-12 p.m. 2018
A class devoted entirely to dehydration. The basics include how to dehydrate fruits, vegetables, and meat.