Restaurant Marcella of Fess Parker's Wine Country Inn serves breakfast, lunch, Sunday brunch and dinner daily, offering indoor and outdoor dining at their comfortable Los Olivos restaurant on Grand Avenue. New Executive Chef, Shannon Cummins, has created delicious new menus for Restaurant Marcella to complement an exceptional wine list at the Los Olivos restaurant. A full cocktail bar is also available. Fess Parker's Wine Country Inn is a Four Diamond hotel.
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