Testa's Bistro Featuring William James Cellars

Hours:

  • Sunday: Closed
  • Monday: 11:00 a.m. to 2:00 p.m.
  • Tuesday: 11:00 a.m. to 2:00 p.m.
  • Wednesday: 11:00 a.m. to 2:00 p.m.
  • Thursday: 11:00 a.m. to 2:00 p.m.
  • Friday: 11:00 a.m. to 9:00 p.m.
  • Saturday: 11:00 a.m. to 9:00 p.m.

Price: $10-$25

Restaurant Details

Open for lunch Mon-Sat 11-2. Join us for dinner on Friday and Saturday nights with meals prepared by Executive Chef, Larry Blanchard. We also have a Wine and food Pairing featuring William James Cellars wine. Other menu items include: Golden Calamari Rings, Coconut Shrimp, Pommes Frittes, Harvest Chicken Salad, California Wrap, American Flatbread Pizza and a Kobe Beef Burger.

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Price: $10-$25

Payment Type: Visa, Mastercard, Discover, American Exp.

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