When: Thu., Nov. 22, 11 a.m.-4 p.m. 2018
The feast includes cold salads and toppings, a shrimp cocktail station, build-your-own pastas, a carving table, and desserts.
Price: $21.95-$46.95; free for kids ages 5 and under
1201 N. H St. (Lompoc/Vandenberg)
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